This week I am hoping we will be burrowed in due to snow days and canceled school (wishful thinking, most likely) but just in case, I am looking to use pantry and freezer staples to craft my meals this week.
Monday - Martin Luther King Day - No School
Granny's Split Pea Soup (with Ham Hock from Freezer)
Chive Biscuits with Honey
Grapefruit Salad
Tuesday - Middle School Basketball Try-Outs
Bean Burritos with Slow Cooker Easy Refried Pinto Beans
Chips & Teedo's Famous Salsa (homemade Picky Palate recipe)
Rice
Fresh Oranges
Wednesday - Date Night at the Gym +Basketball Practice
Little Quinoa Patties from Mel's Kitchen Cafe - Mel keeps raving about these on her blog so they must be good!
Raw Tuscan Kale Salad from 101 Cookbooks - sounds like a healthier version of a Ceasar Salad.
Frozen peaches with lime syrup (lime juice, zest and raw sugar)
Thursday
Whole Wheat Spaghetti with Roasted Marinara Sauce and zuchinni and peppers added in
Spinach
Friday - No School - Ski Trip and Soccer Team Pizza Party
Pizza Party with the Soccer Team
Saturday- Basketball Tourney
Breakfast for Dinner
Picky Palate Pancakes with Homemade Buttermilk Syrup
Barefoot Brown Sugar/Carmelized Bacon
Fresh Fruit Parfaits with yogurt
Connor's Home Fries
Sunday - Soccer Practice/Basketball Tourney Part 2
Roasted Chicken - I want to try roasting it on salt as I have been seeing all over the Internet to lock in moisture.
Garlic Mashed Potatoes
Green Beans
Fruit Salad
I hope you have a wonderful week!
